Omek Houria 🌶️😋
Don't forget to Subscribe and share
🗒️Recipe here
Ingredients:
• 6 Carrots, cut and cleaned
• 3 Tbsp Extra Virgin Olive Oil
• 1 Tbsp Harissa (Tunisian chili Paste)
• 3 Garlic Cloves, minced
• 1 Tsp Salt
• ½ Tsp Black Pepper
• 1 Tbsp Coriander
• 1 Tbsp Caraway
• Egg, Boiled and Cut into 4 pieces (Optional)
• Olives & Pickled Pepper (Optional)
• Parsley (Optional)
Cooking Process :
1. Wash the carrots peel them nicely, and into pieces. Throw them in the steamer pot and cover for about 20 to 30 minutes until the carrots are tender.
2. Once the cooking of the carrots is complete, carefully transfer them to a bowl and begin mashing while still hot using a mashing tool, a fork or a food processor until you get a smooth consistency.
3. Cut the garlics into small pieces and mash them nicely. Cut a bit of parsley and keep aside.
4. Add the Harissa Paste, Garlic, Olive oil, salt, black pepper, coriander and caraway and mix well.
5. Serve in a bowl or plate, garnish with eggs, tuna, olives and pickled pepper and some parsley, or with whatever else you want. Enjoy your meal.
Saha w afia ❤
________
Follow us on :
Tiktok : @harissachronicles
Instagram : @harissachronicles
Thanks for watching ❤️
